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See This Little Tortoise I Saw At Our Backyard 

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See This Little Tortoise I Saw At Our Backyard

win 40k and a night with me

This is my first time ever coming across this beautiful looking creature, I’ve never seen them in person, Only In movies/YouTube

I was lucky enough to see this right at our backyard devouring an insects this morning

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Isn’t it Beautiful?

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win 40k and a night with me

win 40k and a night with me

Re: See This Little Tortoise I Saw At Our Backyard

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Re: See This Little Tortoise I Saw At Our Backyard by Mayour11(m): 8:21pm

Are you planning to keep it?

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Re: See This Little Tortoise I Saw At Our Backyard by Totilopussylick(m): 8:23pm

Wise creature shocked

Please don’t eat ooo

Train it if you can.

Re: See This Little Tortoise I Saw At Our Backyard by Social Justice: 8:24pm

Please return it to its habitat.

Re: See This Little Tortoise I Saw At Our Backyard

Use it to do small indomie..

Re: See This Little Tortoise I Saw At Our Backyard by GRACETOLIVE(f): 8:28pm

Beautiful

Re: See This Little Tortoise I Saw At Our Backyard by Amotolongbo(f): 8:28pm

Totilopussylick:
Wise creature shocked

Please don’t eat ooo

Train it if you can.

Train it to do what?
To drive a car or cook food?

Care to sell it?

Hadley Chase available

 

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Nigeria

If You Don’t Stop Drinking Garri What Will Happen You May Not Like It

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If You Don’t Stop Drinking Garri What Will Happen You May Not Like It

Garri made from tubes and roots of the cassava plant contains proteins, fat, carbohydrates, iron, Vitamin B and C and also starch. The leaves contain calcium, iron, fats and protein too.

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Garri is a carbohydrate based food consumed in many West African countries, Nigeria in particular. Processed from Cassava, Garri in its raw form is creamy-white or light-yellowish flour with a slightly fermented flavor. The two main varieties of Garri are “White” and “Yellow” Garri. Essentially, both varieties of Garri have the similar processing methods, the yellow color can be achieved simply by adding a few drops of palm-oil to the cassava flour during the frying/drying stage.

Garri can be eaten without further cooking, as a snack, by pouring it in a bowl adding water, sugar, groundnut and milk usually called garri soakings. For example, ijebu-garri is made with finer grains, and has a pleasantly sour taste, making it very suitable to be eaten in this way. In most parts of West Africa, sugar or honey is then added as well as chunks of coconut, groundnuts, tiger nuts milk, and cashew nuts. In most garri recipes it is cooked by adding boiling water and stirring to make a stiff paste known as Eba. Eba is normally eaten with different kinds of soups or stews. Most parts of Africa have an equivalent staple cassava dish. However, Garri has it own side effects to the body and below are some reasons you shouldn’t be drinking too much of garri;

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1. It Makes You Feel Weak

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Garri is a staple food in Nigeria which almost all Nigerians drink on a daily basis. Garri can actually makes you feal weak after drinking it especially when you’re very hungry and you drink it in an empty stomach (when you’ve not eaten anything). Although this won’t happen immediately after drinking but give it time, you’ll be weak after drinking garri without eating any other foods on it. This might lead to making you feeling sleepy and by that, it could ruin your day as you might not be able to do anything afterwards cause all you will want to do is sleep!!!

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2. Eye Defects

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Garri is made from cassava which is known to contain hydrocyanic acid. Cyanide in garri contained in large quantity can lead to serious eye defects. However, proper, safe, and thorough production of the garri should reduce the concentration of the cyanide to a considerate level.

3. It Dries Blood

This has not yet been proven scientifically though, but people always say drinking too much of garri actually dry blood. Especially when drinking it without adding milk.

4. It May Worsen Ulcer

Where in excess, another drastic effect of Cyanide which is an organic acid in nature is that it can lead to intestinal issues, and it can worsen the situation of an ulcer patient. If you’re an ulcer patient, you shouldn’t be consuming too much of garri cause it’s harmful to your health.

5. Causes Weight Gain

Cassava which is the crop from which garri is made from is rich in carbohydrate. A cup of garri contain about 360 calories, out of which 99 percent is carbohydrate. Hence, consuming too much of garri leads to excess storage of carbohydrate in the body and this can lead to unnecessary weight gain. So, you should know, garri isn’t good for weight loss.

“Season Greetings”

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Nigeria

14 years after these beautiful twins were cut into two; this is how they have grown separately

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14 years after these beautiful twins were cut into two, this is how they have grown separately.

 

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win 40k and a night with me

 

win 40k and a night with me

 

win 40k and a night with me

 

win 40k and a night with me

 

Two girls had been born together 14 years before. At birth Kendra Deene Herrin and Maliyah Mae Heerin had been together in 2002 before they were separated in 2006 by surgery. When they were conceived, they both shared a single kidney. Also their legs were just two independently regulated by each. The kidney was maintained by Kendra after the surgery, while her sister had a kidney transplant dialysis for one year. Her mother gave the kidney one year after the procedure.

How did they look before an operation:

 

 

 

 

 

 

 

 

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They were born in the United States, Salt Lake City, Utah. Jake and Erin Herrin ‘s parents. During service, Maliyah ‘s life was at stake but still had to be done so that each would have a life of their own and make their own decisions. These two girls only have two legs, an abdomen, pelvic, liver , kidney and the large intestines. they are born together, yet they have different tastes. Therefore, each of the doubles has a leg access. It was confirmed that when they were four and a half years old in 2006, the procedure where they were split was carried out. In addition, it was said that the procedure lasted about 20 hours, with up to 7 surgeons involved. After separation, another procedure began, lasting another 7 hours for both of the children. They remained in the hospital for more than a month before being released to travel with their parents.

These girls have become so pretty 14 years after all surgeries and loves. While Kendra once refused the kidney her mother transplanted for in 2007, another successful transplant was performed.

They’re well aged now:

 

 

 

 

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They all learn how to use crutches at the time. In comparison, over the years several changes have arisen and their parents plan on prothesizing them.

 

 

 

 

 

 

 

 

 

 

 

 

 

 

 

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Nigeria

20+ Pictures of Women with the biggest bumps who surprised us by giving birth to just one child

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20+ Pictures of Women with the biggest bumps who surprised us by giving birth to just one child

Pregnancy is an important stage in womanhood and it is the joy of every woman to experience it without stress. There are some women with moderate pregnancy bumps; yet, they give birth to twins or even more at a time. Funnily enough, some women whose pregnancy bumps are big ended up giving birth to just a single child. The difference is the weight, seize and development of the child.

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Studies show that the size of the pregnancy bump is not a determinant of giving birth to more than one child. One thing that is just certain is that if it is one child, the child will be so big and well-nurtured. 

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It is such a wonder that these women have a very big pregnancy bumps but they end up with just a single child. The explanation to that is that the abdominal muscle in a woman determines the size of her tummy during pregnancy. Some women’s body is not stretchable, thus, when they get pregnant, the growing uterus within them is going to stay closer to the core of the body and unable to move freely. On the other hand, some women’s body are stretchable thus, they had possibly stretched their abdominal muscles during their first childbirth which makes the second pregnancy bump stretchable due to the elasticity of the abdominal muscles.

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Science also proves that there is high possibility that a tall woman has a high tendency of having a bigger pregnancy bumps than a short woman. It is believed that once a woman has a tall height she probably has a long abdomen too which will create more space for the uterus to grow instead of just pushing outwards. A short woman has a little space between her hip and lowest rib to accommodate a big uterus.

Most women have bigger pregnancy bumps in their second pregnancy. A woman who had given birth has a higher tendency of having a big pregnancy bump in her second pregnancy because her skin and abdominal muscles are already stretched due to her first pregnancy.

 

Another reason that makes most women have big pregnancy bumps and end up delivering one child is the position of the baby. When you see a woman with an extremely large belly, she may be in her last trimester, thus, the baby inside her is definitely in a head-down position which makes her belly to grow outward, especially if the mother has a stretchable belly.

 

The common belief of most mothers is that once they have a large belly, multiple children are coming which is partly true but not absolutely. It is true that multiple pregnancies affect the size of the womb but not usually the belly. It can also make the belly big but not necessarily.

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